Turkey 101

Tasked with the Turkey for Thanksgiving this year? We know it can feel like a huge undertaking and the pressure to deliver the perfectly cooked turkey is real! We are here to help.

Whether you plan to try deep-frying your bird this year, or a traditional bake—we cannot wait to go over all the basics.

Skills covered in this class:

- how to select your turkey (proper sizing)

- properly cleaning and your turkey

- brining a turkey (**you will also receive our signature brining kit with salt and aromatics, etc.)

- baking/roasting/frying your turkey 101

- how to carve your turkey

- how to make a quick and delicious gravy

If this is your 1st or even 50th turkey, you aren't going to want to miss this class!

There will be drinks and snacks available for purchase!