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Under the Pergola:
A Late-Spring Sicilian Supper
Wednesday, May 6th
6:00-8:30PM
Farmers Market
Flower Weekend
Saturday, May 23rd - Monday, May 25th
Tex-Mex
Pop-Up Lunch
Wednesday, June 10th
11:00AM-2:00PM
Corner Deli
Wednesday, May 13th
Culinary Lab Series:
The Ignored Jar Society
Tuesday, June 2nd
Ssam Season: A Korean Summer Dinner
Wednesday, July 22nd
The Culinary Lab Series: Cooking Through Chef Joseph’s Lens
(Member's Only)
Tuesday, May 19th
6:00-9:00PM
Sweet Tea & Sunshine: A Southern Supper
on the Patio
Wednesday, June 3rd
Culinary Camp for
Young Chefs
July 13 - 17th
9:00AM-3:00PM
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